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CHRE uses the following definition of hospitality:
The friendly and generous treatment of guests or strangers (given or received) by member or employees of CHRE, from non-public servants, including the cost of meals or special occasions away from the office whilst on official CHRE business paid for by non-public servants.
Exclusions
Excluded are sandwiches and other minor hospitality with a value below £25.00.
No hospitality was given or received by members or employees of CHRE in the nine months ended 31 December 2009.
Details of hospitality in 2010 are shown below.